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Mondo meatball: Not always on top of spaghetti, rarely covered with cheese

Mondo meatball: Not always on top of spaghetti, rarely covered with cheese

by MC Slim JB  |  February 25, 2008
HOW MANY foods are simpler or more ubiquitous than the meatball? Grind some meat, season it, roll it into a ball, then bake, steam, grill, broil, boil, or fry it up. That basic recipe holds a place in an astonishing number of cuisines from around the...

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