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Feeding frenzy: July 29, 2008

by Louisa Kasdon | July 25, 2008
Speaking of loving Latin, some of my current favorites: the ribs and grilled corn at Olé Mexican Grill; turkey pastor at La Verdad; carne asada at La Casa de Pedro in Watertown; and the Latin Summer Series at Chez Henri, where every dish is not only flawless...

Spanish lessons

by Louisa Kasdon | July 25, 2008
Spain comes to Boston — and it’s not your father’s Latin food The South End keeps getting more interesting. Now there’s a corner of Harrison Avenue where Spanish is spoken with a Castilian lisp. The accent isn’t Cuban, Ecuadorian, Peruvian, or even Mexican...

Feeding frenzy: barbecues

by Louisa Kasdon | July 11, 2008
Not that we needed another reason to pay a visit to Troquet (that cheese cart is enough, thank you very much), but now we have one. The restaurant recently opened Le Patissier on the lower level of its Theater District space. Sarah Woodfine, formerly...

Fashion plates

by Louisa Kasdon | May 30, 2008
It’s not just ingredients that make a dish trendy “Great chefs love fashion,” says Boston Public’s Pino Maffeo. “And great food, like great fashion, goes through time warps where something that was perfect a year or two ago is totally unstylish today...

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Feeding frenzy: July 29, 2008

Spanish lessons

Feeding frenzy: barbecues

Fashion plates

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